The best wine bars New York

Just a few blocks from the Flatiron Building, Vin sur Vingt is the perfect place for those who want to take a well-deserved break over a glass of wine and a plate of cheese or charcuterie, either at the table or in front of the counter. The menu offers about fifty wines by the glass, classified by region: expect some well-known names, but also some great discoveries. As for the dishes, there are tartars (tuna or beef), salads, sandwiches, cassolettes, and a few French classics such as escargots and rillettes.

Opened in the summer of 2013 in a long room on a street corner (which converts to a terrace in fine weather), Barawine is a trendy place where you can come for an aperitif during the week (happy hour is quite interesting) or to dine in earnest, why not on the large communal table. Large bay windows overlooking the street, frequent DJ sessions and a breathtaking wine and cocktail list are sure to delight. On the solid side, tuna tartare, salade niçoise and onion soup are just some of the dishes on offer.