The best Fusion and international cuisine restaurants South India

The Arena is located in the Taj Deccan Hotel. The room is in the continuity of the hall, two other restaurants are adjacent. The ceiling is very very high, palm trees and a carp pond as well as a huge fresco complete the decor. A pianist plays western folk music in a corner. A large buffet offers a wide range of Indian and continental dishes every day, a multitude of appetizing desserts. A la carte, you will have the opportunity to order more refined dishes, some from fusion cuisine. The majority of the clientele is composed of businessmen and diplomats. The service is impeccable.

A restaurant located in an elegant ^18th century colonial house superbly restored. It offers a cuisine mixing traditional Kerala specialties and contemporary influences in an absolutely magnificent setting. Careful presentation, quality of the products, courteous and self-effacing service... without doubt the best choice for a charming dinner in Trivandrum. This establishment now has such a reputation that it is considered by many specialists as one of the best restaurants in South India!

Without a doubt the best and most creative restaurant in Kovalam. It is located in the Beach Hotel II, near the lighthouse. The menu is divided into three parts: orient, occident and fusion. The "fusion" dishes are of course the most original. The creole grilled fish, served in orange vinaigrette with cumin potatoesis a delight. Soups, salads, vegetarian dishes or the traditional Kerala fish curry, not to mention the desserts, you will want to try everything! Discreet and attentive service.

Set on the beach, the Catamaran café opened in December 2016. The breakfasts served are hearty and fresh, based on fruits, cereals or pancakes. During the day, many tourists and locals cross paths to drink refreshing and delicious fruit juices, iced coffees and lemonana. At meal times, Babu and his team prepare salads, vegetarian dishes, fish or chicken sizzlers mixing local and international inspirations. A popular place for backpackers, but one that all travelers enjoy.

The restaurant of the Spice Village Resort is a little wonder. A minimalist menu, which is usually a good sign, and a very fine cuisine, elaborated mostly with organic products from the plantations of the establishment. The setting is pleasant and romantic, with musicians playing while you dine. It is also an opportunity to taste Indian wine, and why not accompany your meal with a fresh Sula Chenin blanc. To finish the meal, ask the waiter to taste one of the local infusions, the specialty of the place.