TULA
Read moreIn Montreal, plant-based cuisine is a source of boundless creativity. Here, we're discovering vegan Indian dishes with a particular focus on the nutritional quality of the ingredients chosen. Byrianis, dals, curries... everything is bursting with flavor. The "chicken" tikka is particularly good, and the mango lassi is just delicious. At lunchtime, the thali can be an interesting place to sample several small specialties. And it has to be said, you'll be very warmly welcomed, with attentive service. It's a pleasant address in every way.
ADRAK YORKVILLE
Read moreThe fine Indian cuisine is honored here, just like in London or New York, for example. The decor alone is worth the trip, which is inspired by the Mughal Empire, and both the furniture and the wallpaper are handmade in India. On the plate, as everything looks absolutely delicious, we recommend the tasting platters offered in vegetarian or not. Note that Adrak has another branch in Richmond Hill, a little less upscale than this one.