The best chocolatiers The United States Of America

Located in New York-New York, Hershey's Chocolate World will delight chocolate lovers, especially milk chocolate, the house specialty. Over two floors and more than 130^m2, the establishment offers more than 800 chocolates and candies, and features a sculpture of the Statue of Liberty made from almost 800 lbs (more than 360 kg) of milk chocolate. Impressive. In addition to chocolates, you can also sample Reese's famous peanut butter mini-pies.

Enter the temple of chocolate or simply admire the window to avoid succumbing and ruining yourself! True works of art in chocolate, it's like being in Sofia Coppola's Marie-Antoinette. You will find chocolates, chocolates filled with praline, caramels, butter caramels, all kinds of sweets and even luxury s'mores, a kind of living room version of these funny sandwiches made of a marshmallow grilled in the fire and then wedged between two chocolate cookies. In short, you're in for a treat.

Looking for chocolates, candied fruit, liquorice? With its decor reminiscent of old European confectionery, Myzels has enough choice of chocolates to satisfy a legitimate desire for delicacies. One of the house's specialities is licorice. In fact, it is here that you will find the largest selection of this product across the country. It is found in the form of sticks, spirals, coloured figurines, etc. To taste also, the cookie, decadent and homemade, of course. So many sweets....

American chocolate makers may not be the best known internationally, but that does not mean that there are no good ones. Scharffen Berger is the perfect example: very good chocolate, especially black 70% which is their trademark.

One of the best chocolate makers in the bay. Truffles are to fall, and the windows are filled with a thousand and a other sweets that will make the choice difficult. But do not hesitate too long since at all strokes we fall on a surprise surprise of the most appreciable.