BACÀN
Read moreFor a change from Venetian culinary delights, take a flight to Latin America. Guacamole, ceviche, tacos, enchiladas... Bacàn puts the great classics of South American cuisine on the menu. The menu is relatively small, but there's no such thing as too much when the quality is top-notch. The dining room is neat, sober and contemporary, and the atmosphere charming. And there are very few restaurants in Venice where you can sit down after 10.30pm. A good address, in short, that we recommend. On the downside, reservations are recommended.
BOMBAS
Read moreThe success of this Sardinian "hamburger shop" has not wavered despite the passing years. Fabrizio Muscas has been able to seduce a demanding clientele with his gourmet hamburgers, which are essentially made of products from Sardinia. Pecorino cheese replaces cheddar cheese, mutton replaces ground beef, country ham replaces bacon... The sandwiches are composed like real architectural works in which seasonal products and homemade sauces are piled up in layers. The kitchen is located in the heart of a high vaulted room made of blonde stone.
IGUANNA
Read moreAn address that appeals on a culinary level. Once you enter the Iguanna, you will be transported in a purely Mexican atmosphere, with sombreros, flags and bright colors. Let's go for a memorable evening of celebration, with a lot of local dishes and guaranteed gluten-free: nachos, tortillas, burritos, enchiladas and fajitas, more or less sprinkled with chillies, vegetarian for some, and assisted almost every time by a tequila, a mojito, a beer, or a soda, according to your taste.
VERACRUZ
Read moreDiscovering Genoa also means discovering good restaurants in the city's old streets, and Veracruz is one of them...: Mexico opens its doors to you! The friendly place is decorated in the warm colors of the country, and offers a menu of traditional Mexican dishes. There's no shortage of choice, and neither is there any shortage of quality. An excellent opportunity to discover this spicy cuisine, rich in aromas and flavors that speak to the soul of the country. A great way to spend an evening with a difference.