BRAVO !
Read moreIf the Bravo! was the first born of the Eden Island restaurants, the establishment also offers the latest novelty of the artificial island: its sushi bar. In a pleasant air-conditioned room with a neat decoration, around a table or on a high stool facing the bar, you can choose between the great Japanese classics. It is perhaps not unforgettable culinary, but the framework is sympathetic and that changes a little. Afterwards, there is always time to go and drink a cocktail or a Seybrew on the terrace facing the marina and the yachts.
AZIDO (MANGO HOUSE SEYCHELLES)
Read moreHere is a table that you won't forget! In a dreamy atmosphere facing the sublime Anse aux Poules Bleues and in the refined setting of the Mango House, this Japanese table wonderfully combines the ultra-fresh catch of the day and the culinary art of the Land of the Rising Sun. The high quality menu (but the bill is high) also offers extremely well prepared raw fish or fish cooked on a robatayaki grill. A true gastronomic experience that is off the beaten track