The best local producers Hautes-Alpes

On the road to Saint-Amour, a stop is required in this beautiful wooden chalet where we are offered to sell, and to tasting above all, the good honey of the Queyras. It should be said that honey is the speciality of the Allaix family for four generations. The bees who drink the flowers of our mountains offer us honey with incomparable taste and flavours, while pollen and royal jelly revive us for the winter. Other delicacies with honey candy, honey honey or homemade nougats.

The Pisciculture des Ecrins invites gourmets in the Hautes-Alpes to enjoy the freshest rainbow trout. Freshly caught, the trout are sold whole, gutted or processed into tasty smoked and canned products. The store is also packed with local produce: craft beers, quality wines, sparkling champagnes, local fruit juices, Label Rouge duck products, French gherkins and Label Rouge Tarbais beans. Whether you're looking for fresh fish of the day or local produce, Pisciculture des Ecrins has something for everyone.