Caterers Sarthe

Jean-Noël Renaud has been catering for over years and has specialized in buffets and meals for all kinds of events, from the professional seminar to marriage. You can entrust your receptions to him, Jean-Noël Renaud is a culinary professional! His innovations, advice and team allow him to organize buffets, meals or cocktails for all kinds of public or private events, with the assurance of the finesse of taste and quality. They can even travel if necessary outside the department (they have a fleet of 13 vehicles, including 7 refrigerated trucks). Optional: The decoration of the tables, the rental of dishes, tables and chairs, and the animation and rental of rooms. You will have nothing to do!

The right address to find the perfect meat or poultry to cook for your guests. And if you prefer to rely on the expertise of this butcher-caterer, take a look around the store or on his website to see his wide choice of ready-made dishes, bearing in mind that the company only buys from local farmers, craftsmen, winegrowers and breeders. Choose from: duck leg stuffed with porcini mushrooms in forest sauce, guinea fowl fondant stuffed with chanterelle mushrooms, pork filet mignon stuffed with porcini mushrooms in forest sauce, and many more. All that's left to do is set the table for your guests.