Gourmet festivals Haute-Garrone

The original idea of the friendship of the traders and craftsmen of the village is, now, a tradition attracting every Easter Monday from thousands of curious (and greedy). Made in a frying pan with huge proportions, it is accompanied by loaves of giant bread, some 15 000 eggs and, above all, a huge mood. An event not to be missed, to spend a good time and enjoy your family!

50 000 chocolate eggs are hidden in box gardens… Don't miss it!

The association Toulouse à Table organizes culinary events throughout the year, but Le Grand Banquet is the event of the year! On the Place du Capitole, the event is conceived as a place of gustatory discoveries, meetings, sales, information, in a word: sharing. The watchword: to promote local know-how and sublimate regional products. Themed evening events are organized on large tables around cheese, oysters, foie gras, beer... A great festive event!

Oô, well known to cruciverbists, welcomes the best of Haute-Garonne's local produce in a convivial atmosphere. For the past 28 years, this unique event has been held every summer, to the delight of gourmets. Some forty producers come together to showcase their produce and local specialities. It's a meeting place for gourmands, gourmets and a variety of skills in the service of the local culinary heritage.

Toulouse, the French whiskey capital? That's the idea launched by the Hopscoth Pub & Brewerly, a pub that your fox would warmly recommend. In September 2020, it will therefore organize the third edition of the Toulouse Whisky Festival. A few figures to give you an idea of the scale of the event: 900 ^{m2 of} exhibition space, 70 producers and nearly 300 references on offer for tasting! Shop, masterclasses, catering, entertainment and, of course, a bar serving homemade Hopscoth beer await you to share the best of Scottish tradition. Please note that booking is essential and it is wise to make your reservation as soon as possible.