The best restaurants North

Restaurant located right after the bridge on the left bank on the other side of the road compared to the bus stop at Chiang Mai. Very well located, it offers a unobstructed view over the river. The pier is just opposite.

Located near the Ping River, this small restaurant is famous for its buffalo steaks. Set in a house with a wooden terrace, it offers a pleasant setting. Having said that, the atmosphere is rather calm.

In this cultural centre you can enjoy the culinary specialities of Lanna, in front of a show, a musical fresco composed of a sequence of traditional dances. It's very touristy, but really interesting. This reconstructed village is located to the southwest and outside the old town, and offers a nice show that has been around for over thirty years now! There is also a small local craft market and an old religious building.

A charming little establishment near the north gate of the old town. Run by a friendly couple, this restaurant has a simple, pleasant atmosphere, with an attractive decor. The menu features the classics of Thai cuisine: pad thai, pad krapao, fried rice, all kinds of noodles, panang curry, green curry with vegetables... It's all good! Try the excellent khao soi, Chiang Mai's specialty, prepared with chicken or beef. A very good deal for lunch, especially as prices are very low.

Wooden decoration of the best effect: nice space in front of the bar, with teak floor. Large room occupying the back of the restaurant. Known for its good reputation, it is somewhat outlying to the south of Lake Chong Kham. The front and back room are open to the outside and the light is dimmed by curtains of green plants: tropical atmosphere guaranteed. The setting is very pleasant, with tablecloths on the tables and a flowered garden on the terrace. Various Thai specialities à la carte. Musicians some nights. Recommended.

Downtown restaurant located on a small side street between the lake and the main avenue. Completely renovated in 2021, it now has a very pleasant modern setting with high ceilings. Classic Thai cuisine for the most part: pad thai, morning glory... The food is quite simple but of good quality. Menu available in English. The waiters are smiling and attentive. The only drawback is that the place is a little difficult to find, the street where it is located is close to Ngamta Hotel. Recommended.

Close to Wat Phra Singh, here is an excellent address which proposes a restricted menu but with quality dishes. On the menu is their famous spit-roasted chicken, of course, but also classic Thai dishes, soups, salads... We recommend the bamboo shoot salad, the som tam or the chicken with cashew nuts. The products are fresh and the portions correct. The room, spacious and ventilated, is pleasant. The place is mainly frequented by locals and Asian tourists.

This restaurant is located at the corner of Walking Street and the street leading to the bridge. The place is quite chic and the prices are quite high. You can sit on stools, at a table inside or on the large terrace where you can observe the comings and goings of people. Excellent pizzas, tapas and some Thai dishes are available. As for drinks, cocktails, wines and good espressos. The lounge music is pleasant, without being too loud. A bit of a "bobo" atmosphere, which is different from other Pai establishments.

The history of this establishment begins in 1984 with many turning points. But he has always contributed to Chiang Mai's festive reputation. A very pleasant place where you can eat jungle food but also drink many traditional beers and listen to live music of very good quality. The Riverside still attracts so many people in an excellent atmosphere. Possibility of a dinner cruise on reservation.

In a magnificent white colonial-style house on the banks of the river, you'll find a sophisticated restaurant and café for gourmet delights. Lulled by soft jazzy music, you'll enjoy Thai and international dishes, breakfasts, sandwiches, snacks... to be accompanied by a good bottle of wine. The place is particularly romantic at sunset, and well worth the trip. The bill, however, is a little steep..

This tiny establishment with its pastel-blue walls is well worth a visit. It's close to Wat Phumin. Here you can sample some excellent noodle soup specialties from the north of the country: the famous Khao Soi and Nam Ngeaw. The Khao Soi follows the Nan recipe: a spicy broth with a dash of concentrated coconut milk, with a choice of beef or chicken. Other more classic noodles are available, as well as roast pork over rice. Right next door is Hot Bread, a small, friendly restaurant offering more international cuisine.

Nice little café in a private house. Large selection of coffees and iced teas. There are also a few well-executed dishes, such as the famous pork hong le, one of the region's specialties, a mild curry with garlic, ginger and a mild flavor. Also on the menu: noodles in tomato sauce, fried pork with rice, chicken noodles, pad kra pao with seafood, etc. A pleasant place for a lunch break. There are also a few items for sale, including clothing and knick-knacks.

Huan Phuka is the ideal restaurant for a taste of authentic Lanna cuisine. If you're unfamiliar, try the appetizer platter with nam prik nua and nam prik ong, northern specialties concocted with spices to accompany steamed vegetables, pork sausage and glutinous rice. Another house specialty is grilled pork ribs. Wide choice of meats, fish, salads... Beware, however, that some dishes are slightly spicy. Pleasant service.

This new restaurant is located on the street opposite the Clock Tower, opposite the Bavarian Beer House. The modern setting is pleasant. You can choose between the air-conditioned dining room and the large outdoor terrace. On the menu, a wide choice of burgers, of course. They are carefully presented and served restaurant-style. Choice of bread for the buns, good meat, varied recipes, to be accompanied by excellent home fries or a surprising salad. Other dishes include pasta, salmon filet, seafood... Recommended.

Located in the Santitham district, this restaurant is well known to locals and expats alike. Often full, you'll probably have to wait to get a table. The reason for its success? Excellent meats (beef, pork, offal, chicken) and vegetables to grill yourself on a small charcoal barbecue. The menu is extensive, with a choice of cuts of meat, prepared dishes, gyozas, sashimi and more. The atmosphere is friendly and the service prompt. The dining room is open and airy, and it can get pretty hot in front of the barbecue!

A little non-prétention restaurant not far from Wat Dab Phaj (enseigne in English), in the northwestern sector of the old town. Some tables are hidden out of the street under the shade. Simple kitchen and fruit juice. A quiet place frequented by Thai students.

This bar-restaurant is located on the shores of the lake, just outside the city center. It's the place to be for locals who want to enjoy themselves with friends or family. In terms of cuisine, the establishment offers good Thai food, including seafood specialties and traditional dishes from the north of the country. Live musicians provide the ambiance every evening. Weather permitting, you can sit out on the terrace, which boasts a lovely view of the lake.

Khao is a speciality of the North: In fact, they are noodles prepared in a coconut milk sauce and cooked with beef or chicken meat. This restaurant is renowned for this specialty and a few other fine Thai dishes.

This restaurant specializes in marinated and grilledpork ribs, tender to perfection. Other dishes include chicken wings, English-style fish & chips and some fish dishes. A fine selection of beers to accompany your gargantuan meal. The desserts are quite good, especially the tiramisu and panna cotta. Coffees, smoothies, juices. The place is modern and pleasant, with brickwork and wood panelling. It's far from typical, but if you're hungry and want to eat like a cowboy, this is the place.

A special place in the hearts of Lampang's residents, if the attendance is anything to go by! Just above the old Chinese market, Aroy One Baht is packed every night. Located in an old wooden building, you can either sit near the kitchen around charming sewing tables, or upstairs. The success is due to the particularity of the place: the portions are quite small and the prices are very low, so you can order several plates per person to taste a maximum of dishes! Alcohol is also served.

A downtown restaurant not to be missed! Barrab is housed in a modern building with two pleasant dining rooms, one on the ground floor, the other upstairs. You can even sit out on the small outdoor terrace. The menu ranges from traditional Khao Soi to Hung Lay pork curry and homemade shrimp wonton . The dishes are tasty and made with fresh produce. Good news: the menu is also in English! And to make matters worse, the owner is very friendly.

This small establishment is located opposite Riverside Restaurant, close to Kad Kong Ta Market. It was founded in 2011 by an Anglo-Thai couple who will welcome you with a smile. The menu features a wide range of Thai and international dishes, pizzas, desserts, ice creams, smoothies, coffees and a variety of spirits. The place is very cosy, and is located on the first floor of the owners' house! Pool table, TV room for sports events and terrace on the Wang River side. Relaxed atmosphere.

Don't be put off by the cold atmosphere of the dining room, the cuisine is well worth the detour. This restaurant offers subtle and delicious cuisine, with recipes that are out of the ordinary. Creativity, delicate presentation, fragrant flavors, successful drinks and cocktails... It's almost a no-fail situation. Almost, because the service is not up to the quality of the dishes, and certain products are sometimes lacking. Despite this, it's an address worth visiting!

This restaurant is very popular with locals for a number of reasons. Firstly, its terrace is located on the banks of the Nam Ping, just opposite Wat Chai Mongkhon, and offers a superb view of the temple and the river. Secondly, it offers a tempting range of dishes: noodles of all kinds, including the famous khaosoi, but also recipes from the north of the country. Portions are small, so you can order several dishes to share with friends or family. Very affordable prices. Please note that the sign is in Thai.

This small restaurant, facing Lake Chong Kham, is made of brick and wood. The decor is rustic but pleasant. It serves northern Thai specialties, such as Khao Soy, and Burmese specialties, which are a little "Westernized". A few international dishes are also on the menu. The Salween offers breakfasts made with homemade bread. This is one of Mae Hong Son's most popular spots, not only for its location, but also for its varied cuisine and good value for money.

This superb establishment, all wood panelling, is a former hotel that has been completely redesigned, located in the heart of the city. The place is charming and warm, with a decoration of the most beautiful effect. It offers an excellent Vietnamese cuisine with local influences. Many dishes on the menu. Fresh products and tasty dishes with a neat presentation. Do not hesitate to taste one of their delicious coffees. Friendly owner, courteous and professional service. An atypical place to discover during your stay!

Close to the south gate of the old town, this is a special place to discover. This family establishment offers locally grown ingredients and adds a personal investment in the preparation of the dishes. Wide selection of dishes: burgers, tofu, curries... As well as fruit juices and coffees from the region, to be enjoyed comfortably on cushions. The decoration of this vegetarian restaurant matches the nature on the plate!

This first-class French restaurant opened in 1973 under the impetus of Alain Telfer. It is housed in an early 20th century English country house along the Ping River. On the menu, Fine de claire oysters, Maine lobster, Australian lamb, Kobe beef... In short, you will have understood that these are noble products, masterfully crafted. Superb wine and champagne list. Musicians accompany your dinner, except on Sundays. A beautiful gastronomic address, a pioneer of its kind in Chiang Mai.

This little café near Wat Phra Sing may not look like much, but it's sure to make you feel good! On the menu you'll find several breakfast options, including eggs Benedict, excellent paninis and wholemeal sandwiches, as well as a number of Thai dishes, including a very good Khao Soi. Everything is homemade, and you can feel it! The coffee is excellent. An ideal place to take a break or have a bite to eat, on the terrace (with fan and mist-maker) with a good book. A warm welcome and excellent service punctuated by delicate attentions.

A little place we love, run by a friendly couple who spare no effort to satisfy their customers. The place is very pleasant, with waxed concrete walls, the soft jazz-soul music that the owner loves, and an interesting menu at attractive prices. Thai dishes, burgers, European specialties, breakfasts... You'll easily find what you're looking for. Excellent coffees and a variety of drinks. It's a pleasant place, and a good spot to drink a cold beer and watch passers-by.

This establishment proposes a cuisine that is healthy, that is to say good for the health. On the menu are several vegetarian and vegan specialties but also meat dishes. The Khao Soi is available in several recipes (beef, chicken, pork but also tofu, vegetables). Some recipes with avocado, fresh fruit juices, brown rice. You can also opt for a buffet formula. The place also offers cooking classes that are very popular with tourists. A good option, even if the Thai dishes are a bit too "westernized".

Coriander in Redwood, Mae Sariang's first restaurant, is located in an old traditional teak house dating back almost a century. It is managed by the Riverhousehotel Group and is located on the banks of the Yuam River. It serves excellent Thai specialities and some very good Western dishes. The prices are low, including for beer. Undoubtedly the best place for a quality dinner, in a charming and full of character place, with a superb view of the river.

Here's an establishment that's enjoying growing success, and with good reason. The setting is very pleasant, with wooden furniture and a friendly atmosphere. The plant-based specialties are tasty, the plates colorful and the drinks excellent. Salads, burgers, sandwiches, the choice is vast. No microwaves, no tofu, the emphasis here is on healthy recipes. A restaurant to recommend to everyone, even non-vegetarians.

Typical recipes from the Northeast region of Thailand. The portions are hearty and the dishes really good. One of the specialties is green papaya salad (Som Tam), but they also serve excellent grilled pork (Moo Yan). Fast service. This modest but charming restaurant is tucked away in the vegetation. The kitchen is open-air, on the entrance level. The air-conditioned dining room is hidden behind. Prices are really low. Please note that the sign is not written in English, and you may pass the restaurant without seeing it.

Close to the Kad Kong Ta Market, here's a nice little establishment offering a wide variety of New York-style pizzas, all of them excellent. It also serves salads, homemade pasta (spaghetti, penne) and soup of the day. Don't hesitate to consult the slates to discover the chef's suggestions. The place has a pleasantly sober modern decor. You can dine inside or on the small terrace, or order takeaway. Beer, wine and cocktails are also on the menu. Lampang's expat community meets here regularly.

Here's an establishment well known to long-time expatriates. This is an address for insiders only. Tikky welcomes you in a charming, airy setting and offers a menu with a wide range of options. The Thai cuisine on offer is not too spicy, but very good. All the country's classic dishes are available. Very friendly and attentive service. There's a wide choice of drinks, and you can also sit at the bar for a beer. Located in the popular and lively Santitham district, opposite the B2 hotel.

In the north-east of the old town, this small establishment is a big hit with locals and tourists alike. It offers good Japanese specialties at good value for money. The menu is varied: sushi, sashimi and maki of course, but also grilled fish (salmon, mackerel), ramen, udon, katsu don, set menus... The room has a dozen tables and fills up quickly. Prompt, pleasant service.

Located in the same street as Huen Muan Jai restaurant, this establishment serves without a doubt one of the best khao soi in the city! This bowl of noodles served with a curry broth made with coconut milk is available here in several recipes: chicken, beef, pork and fish balls. They also serve kanom jeen nam ngiaw and goy teaw, spicy noodle soups. Try to arrive before noon as the place is so popular that it is not uncommon for a line to form at the entrance. Not to be missed.

Close to the Old City, this restaurant serves excellent Lanna cuisine prepared by a renowned chef. Located in a large traditional teak house with a garden, the setting is particularly pleasant. It is the opportunity to taste the delicious recipes of the north of the country! The best is to take a tray of starters, Or Derp Muang, which allows you to try several recipes, including an excellent pork curry with ginger and garlic. The menu is well stocked with typical dishes, and the service is courteous. Best to book for the weekend.

Located in an alleyway near Tha Pae Gate, this small restaurant is a great success. In a pleasant and impeccable setting, it serves excellent Middle Eastern and Mediterranean cuisine. On the menu, hummus of course, declined in several recipes, but also falafels, sandwiches with pita bread, various salads, shashukas, etc. Everything is homemade, including the pitas and pickles, with fresh local produce and first-pressed olive oil. Nice service. Air-conditioned and non-air-conditioned rooms, games for children.