The best chocolatiers South Caribbean

The famous chocolate makers Thierry and Jimmy Lauzéa have just opened a boutique in Les Trois-Ilets. In the cosy lounge with its warm colors and gourmet aromas, or comfortably seated on the terrace with an exceptional cup of coffee, you can savor delicacies made in Martinique that sublimate Creole flavors: chocolates and fruit jellies with Caribbean flavors, liqueurs and shrubb, chocolate bars or caramel chips, gourmet squares...

Chocolates made in Martinique (without GMO or palm oil): this is what this delicious store located right at the end of the Village de la Poterie offers. Here chocolate is king, of course, but not only: it coexists with cookies made with local flours, fruit jellies, nougats and many other sweets produced in Martinique. A range of macaroons with coconut flavors, old rum, passion fruit, tangerine, caramel, peanut, and many other flavors. You can visit the production laboratory.