The best American restaurants Sacramento And The Northeast

For this culinary experience, the restaurant asks that you reserve 4 hours of your evening - one-time service. Enjoy this immersion in new American cuisine. At the helm are Kelly McCown and Randall Selland, who create five-course menus each month based on seasonal produce and inspiration. The mastery of Californian terroir is perfect here, as is the mastery of Japanese cuisine, which often adds a little kick to the menu. A great team accompanies the chefs and assures you to spend an unforgettable moment.

A very trendy New York atmosphere, and a marble decor that spreads out designer tables one after the other for this restaurant with a huge room that has managed to create distinct spaces that allow a pleasant intimacy despite its size. The whole of Sacramento comes here to eat simple and generous dishes. Salads and sandwiches are for example a very good lunch break, with brunch on weekends. Nice cocktail menu for the later hours. Large terrace for sunny days.

This worthy representative of the farm-to-fork movement offers a nice map whose dishes are very oriented around meat. The beef, pork and lamb ribs are made perfectly. Some fish proposals for those who prefer sea options. Evenings are regularly organised, and the Mojo's bar serves very good cocktails. One of the best addresses of Woodland.