Unpublished animations at the Paris Zoological Park
Recommended by Muriel PARENT
Formerly named Vincennes Zoo, the park reopened in April 2014 after several years of work. Metamorphosed, the new park proposes, until May, special animations (on ...
Recommended by Muriel PARENT
Formerly named Vincennes Zoo, the park reopened in April 2014 after several years of work. Metamorphosed, the new park proposes, until May, special animations (on ...
Recommended by Anthony SEREX
The new exhibition at the Grand Séchoir, which celebrates its 10th anniversary this year, highlights our delicacies through the best delicacies originally created ...
Recommended by Anthony SEREX
While spring is already well established, the first Sunday in May is made to celebrate the good things in life: "Wine, bread and time"! 22nd edition for this ...
Recommended by Muriel PARENT
The rosé wine festival takes place around 2 attractions: the Wine Fair, with around fifty producers present, and the Urban Tasting Course, with the ...
Recommended by Muriel PARENT
On the programme: a walk in the vineyards, transhumance, gourmet meal concocted by local producers, live music, work of the shepherd dogs and a visit to Cédric ...
Recommended by Muriel PARENT
Phonurgia Nova offers an introduction to "making wildlife, nature, society and environment documentaries". 5 days of training, open to all, with the aim of recording ...
Recommended by Anthony SEREX
For almost 15 years now, the gastronomic quality has been at the rendezvous in Salers around the Remarkable Sites of Taste to make us discover the best local ...
Recommended by Muriel PARENT
Landau, in the heart of Rhineland-Palatinate, is the venue for the fourth edition of the 2015 Garden Festival (Landesgartenschau). This region offers an attractive ...
Recommended by Christine MOREL
A Caouanne turtle named "Max" was released at sea on Wednesday 15 April on Babin beach in Vieux-Bourg - Abymes.The 72 kg animal had been collected by the aquarium ...
Recommended by Muriel PARENT
On 18 April 2015, Futuroscope will present its latest creation: a new kind of live show by Sophie Poirier, combining technology, mapping and artistic performance. ...
Recommended by Muriel PARENT
One week to discover a unique territory and exceptional nature, in the heart of the wild Camargue. This 7th edition will be punctuated by the illustrious exhibition ...
Recommended by Muriel PARENT
The country of Gévaudan, which became Lozère, is a real paradise for hiking thanks to the beauty of its landscapes and its historical richness. This book, ...
Recommended by Muriel PARENT
The 11th edition of Le Mai de la Photo, held in the Villeneuvoise agglomeration, combines the work of renowned photographers such as Lucien Clergue and Denis Rouvre, ...
Recommended by Muriel PARENT
Drawing on walls is now allowed! France Miniature proposes two new features for this year 2015: the digital prehistoric cave, inspired by the Lascaux cave, and the ...
Recommended by Muriel PARENT
These two events will take place over the course of a weekend, with other free workshops and competitions (such as the Maisons apéros Maisons competition). Free ...
Recommended by Baptiste THARREAU
This year Rocamadour will celebrate the 26th edition of its famous cheese festival. On May 24th, head for the Dordogne to enjoy the PDO la fourme de Montbrison, the ...
Recommended by Muriel PARENT
Retrospective presented at the Bibliothèque Nationale de France in Paris, which celebrates the centenary of the birth of Edith Piaf, born on December 19, 1915. This ...
Recommended by Muriel PARENT
La Géode is 30 years old, and on this occasion it is offering itself a film festival! For three months, through its immense hemispheric screen, one of the largest ...
Recommended by Muriel PARENT
The temporary exhibition proposes an original itinerary to the Army Museum at the Hôtel des Invalides in Paris. This mythical place traces the parallels between ...
Recommended by Elodie CABRERA
Enter a brand new area dedicated to gourmet food, including the pastry shop, the restaurant and soon the Christian Cottard Pastry School! Trained at a very young ...