Gourmet products Beer and brewery Côte Aquitaine

The Pub de la Brasserie Mira is one of those must-visit addresses for fun evenings on the Bassin. Mira, we already knew the name and even the beer of the brewery created by Jacques and Aurélien, two local children with a passion for hops. They conceived and created a first range of original beers, brewed with spring water from the Bassin and identified on the bottles by a chimera. Mira beers have never ceased to seduce connoisseurs, so it was only logical that the brewer-malters should follow through on their ambition by opening this pub.

Did you know? Fronsac also brews beer! It's all happening at the 3 Tertres artisanal and organic brewery. This brewery was founded in 2017 by Alain, a native of Ch'ti! In the old Belgian tradition, he brews 3 varieties of beer, but that's without taking into account seasonal ephemera (Christmas, etc.). We're there to buy a few bottles of this malted vintage (of course!), a visit or a tavern-style aperitif on Friday evenings from 5pm to 10pm.

For Alexandra and Laurent, who spent time in the United States discovering craft breweries, the passion for this beverage was so strong that they decided to set up their own brewery. Here, they'll explain the very special work involved in creating beers with astonishing flavours, from white to brown, from carefully selected products. All malts, cereals and spices are organic. They brew a dozen different beers and limited editions. Forget industrial beers!

The ambition and philosophy of our brewmasters is to place the ingredients at the heart of the creation process and to let their characteristics express themselves harmoniously. It is to bring more flavors and aromas to the beers. The Anglet brewery develops a wide range of craft beers, ephemeral, permanent and vintage, in cans and bottles. You can find them and taste them in the wine shops of the Basque Country and elsewhere, bars, hotels, restaurants... It is also a range of textiles that you can discover in the store and on the website.

As soon as you enter, the copper brewing vats stand out and announce the production site, from brewing to labeling, a site that can be discovered through guided tours. Horaila blonde, Xuria white (gold medal in 2015), Gorrasta amber, Iluna brown and a special range: Megabeltz triple black. Akerbeltz beers are sure to please all taste buds.A wide variety of beers for you to buy to take away or taste on the premises.

After a degree in food processing, Vaal worked for several brewers; a field that was already part of his life since in Alsace, his native region, grandmothers brewed at home. During the tasting, he will explain the work of the brewer, the subtleties of fermentation, the different tastes and his creations (kiwi des Landes, saffron, apricot...). As Vaal and his wife Aurore are sensitive to ecology, they have planted an orchard that produces the fruits used to flavor their next beverages. To discover!

Objectif Malt, a cellar dedicated to independent beers with more than 500 references from around the world in the heart of old Bayonne. A beautiful panel of Basque and international beers that you can discover, taste and take away without hesitation, all with the advice of Franck, the "houblonneur" of the place! Every week, there are new arrivals from various craft breweries; French, Belgian, English, Spanish, etc. Boxes and glasses are also available, which are gift ideas to be consumed without complex, but always with moderation.

Two young brewers have launched this craft brewery, the only one in the heart of the Bordeaux vineyards. They have seven kinds of very creative beers, marketed under the BBF brand: Lager, American Ale, English IPA, Session IPA, Blanche verveine, Ambrée and Blonde Belgian each with its own character and personality. On site, they organize events including tastings with partners such as Makito Bordeaux - Sushiburrito & Poké, Les Fromages de Manon in Talence or Gargantoine des Halles de Bacalan and its famous pintxos.

With more than 300 different beers, including a majority of Belgian beers, beer lovers need not worry! As for the neophytes, they can count on the knowledge of the owners. Once you've done your shopping, you can enjoy your beer fresh on the spot. The atmosphere of the Beer Bar really invites you to linger and appreciate the bubbles and the bitterness. The establishment has a large screen for sports broadcasts. Concerts, tasting... This cellar is a real good address for the amateurs of convivial evenings.

Since 2006,Etxeko Bob's Beer has been a craft brewery in the heart of the Basque Country, where passionate brewers have been crafting beers of character using the finest natural ingredients and meticulous brewing processes for over 17 years. These beers contain only barley and wheat malts, hops, mountain spring water and yeast. The brewery's name was chosen by Bob, an Englishman and Basque by adoption. Try the classics: blonde, white, IPA, amber, brown; as well as limited edition creations!

Beer lovers will be won over by this cellar featuring over 500 references of local and international spirits and beers. You can even accompany your drink with nibbles (sausages, cheeses, terrines...). A warm welcome awaits you, and you can rely on the team, always available, to give you the advice you need to suit your tastes. Special evenings, theme evenings and other events are regularly organized to encourage socializing!

Abarratia is an autonomous Basque beer brand, and is brewed in Ayherre using renewable energy, water from the Uhaldegaraia spring and malts and hops grown in the Basque country, in an eco-responsible approach. They are available in cans, making them easy to store, transport and reduce breakage. Other advantages of cans: they're easier to recycle than glass, so they're more environmentally friendly, and the beer retains all its aromas. Available in blond, white and Session IPA.

There's no doubt that beer-lovers passing through will be turning to local beers. The beers from Brasserie naturelle des Landes are organic. As well as the store, where you're guaranteed the widest choice and the best advice, you can visit the brewery to find out more about the brewing process and the production of their organic lemonade and cola. Brasserie Naturelle des Landes is part of the Tourisme Gourmand des Landes network.

A warm, friendly establishment, where Jean-Laurent, a brewer by training and passion, welcomes you and advises you with his team. Take a trip into the world of beer that only he knows how to unearth. White, brown, blonde, triple, India Pale Ale, Trappist beers... and the 8' TIZZ-brewers label created with a friend. You can also share and nibble on a "homemade" flammekueche and other sweets over a game of darts, or at a concert, DJ, karaoke or blind test... A place that delights hop lovers and those who enjoy evenings out with friends.

Patrick and William Ludger are two brothers born in Pauillac. After different and busy careers, they decided to create their craft brewery in the heart of the Médoc, as a sort of return to the land where they were born. They work with quality products, from French organic agriculture while also favoring local products. The Premium range is regional with local references, including animals well known to the Médoc inhabitants: the Tourterelle is blonde, the Biche amber and the Civelle (another name for the pibale) white.