2024
Recommended
•
2024
Terrace restaurant offering an autumnal menu including hind stew, spaetzle, kidneys...
At La Croix d'Or in Sierentz, a warm welcome from Régis and his team awaits you, either on the terrace or inside the uncluttered interior. The autumn menu features delicacies such as civet de biche and spaetzle, kidneys... as well as must-tries like bouchées à la reine, beef gros sel, fried carp fillets and scallop risotto. Choose from a variety of meats, accompanied by vegetables, fries, noodles, spaetzle or rice, topped with a green salad. Finish in style with refined desserts.
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Members' reviews on LA CROIX D'OR
4.8/5
25 reviews
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Une cuisine délicieuse et très copieuse pour un prix très raisonnable, merci beaucoup.