You can apply everywhere in the city for the best Bangladeshi restaurant, and you will invariably be answered «Panshi». Located right next to the Rajas Museum, its success is such that the tables extend into the adjacent courtyard. Of course, you will find moelleux historical, bhuna, pilaf rice, but especially the chicken fins (chicken wings) and especially oversaw, their speciality (a vegetable assortment prepared as a sort of puree). Bangladeshi people love it! If you still have a small place, succumb to the temptation of fried eggplant (baja baja).
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