BIFURKACIONI

Located next to the Nika mill and the Nerodimka River, this restaurant takes its name from a geographical curiosity: a "fork" in the water of a river that divides here into two parts. For the rest, it has a pleasant setting with a shaded terrace, garden and games for children. Traditional cuisine (soup and house salad, stewed dishes cooked in the oven, veal and chicken fillets served with potatoes, vegetables and mushroom sauce) as well as the equally classic pizzas and pastas.