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The pleasure of the senses, rediscovering local products and daring gourmet associations, all served to perfection.
A treat, how else to name this moment? Pleasure for the senses: let's start with taste with a surprising cuisine mixing local products and aromatic herbs from the garden, very beautiful and daring gourmet associations. Very simple but worked with love. Pleasure for the eyes then with a careful presentation and the ballet of the waiters set to a melody under the direction of the brilliant conductor Emmanuel Waltisperger! The sober and luminous restaurant area opens onto the terrace and the kitchen. The menu is reduced and changes regularly.
Further information
Opening time and information on CÔTÉ CUISINE
Open Wednesday to Sunday, 12pm to 2pm and 7pm to 10pm. Single menu €32. Menu: approx. €23.€14.50 (Wie Daheim menu: starter + main course). Groups welcome. Terrace. Catering service.
Members' reviews on CÔTÉ CUISINE
Un grand merci à toute l'équipe de côté cuisine pour cet inoubliable moment de détente, plaisir et de sourire gustatif.....
Seul bémol la température élevée dans la salle..
Merci pour le repas
Ambiance un peu trop bruyante quand il y a trop de monde !
Cuisine en baisse de qualité