Restaurants cuisine régionale Navarrete

Located in the old medieval cellar of the Duke of Nájera's palace, this restaurant offers above all a beautiful decor of old stones, arches and exposed beams dating from the 15th century. On large tables with white tablecloths, you can enjoy a modern cuisine, which tends to magnify the local products. The menu evolves with the seasons, offering for example a chistorra with braised red bell pepper cream and excellent beef ribs with green peppers. All washed down with a fine selection of Rioja wines, of course!