BROADWAY RESTAURANT
World cuisine
•
€€
2024
Recommended
•
2024
The story of Broadway is the story of a man, Kostas, who left Kos in the 1970s to try his luck as a chef in Manhattan restaurants. In the 1990s, he decided to return to his native island: he founded Broadway, at the junction of American and Greek cuisine. From his experience, he withdraws this fusion, which is both creative and accessible. Since then, he has given his place in the kitchen to the younger generation, who offer a tasty, refined but uninhibited and inspired menu. It's one of Kos' best tables.
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Members' reviews on BROADWAY RESTAURANT
4.7/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in october 2023
Fabulous food. Fine dining at its best at very reasonable prices. We've been twice in the past few days and would go every day if we could. Love the innovative fresh food prepared to perfection and love the beautiful owner. Wish I could give her one more hug in gratitude for making our stay in Kos.
Visited in october 2023
Amazing meal from start to finish, very busy but didn’t affect the service. The food was delicious & really good value. Only sorry I only got to go once in my 1 week stay in Kos Town, would highly recommend.
Visited in october 2023
Lovely family run restaurant. Highly recommend the Fillet Mignon and the dissected apple pie. The house red wine was decent too.
Visited in october 2023
Excellent food,excellent service,I have no words to describe the dishes we've tasted! The quality of products and the combination of different flavors in each dish,was amazing! A place you must visit in Kos!!
Visited in october 2023
Eine Empfehlung…
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