LA MIGUERIA
World cuisine
•
€
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+ 34 976 200 736
I am the owner
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Click here
2024
Recommended
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2024
Since the previous location was too small, Javier and Carlos, the owners, decided to "take advantage" of the Covid pandemic to move to a new location, larger and with a terrace, only 30 meters from the previous one. The migas are still the main dish of an establishment opened by their father Luis, in 1995. The classic migas del pastor, for which they use bread baked in a wood-fired oven and virgin olive oil from the Lower Aragon region, will be served. But he will have about thirty varieties to try. Including with octopus, chocolate and oranges.
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Members' reviews on LA MIGUERIA
4/5
2 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2016
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Welcome is very nice young and these migas to discover… it is original without being very fine. The zucchini salad, very good idea. In short you can get there without fear to be disappointed: there will be necessarily something to your taste… and for cheap at all.
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Wide choice of migas Aragonese speciality
Hearty simple has low prices
Correct service