The best Moroccan restaurants Fès

Ouliya... as the name of Rachid's wife who opened this magnificent restaurant in the medina, a stone's throw from R'cif Square. Ouliya, this Moroccan cook who delights our taste buds with generous and tasty traditional dishes such as couscous, tajines, pastillas, made with seasonal products. In a peaceful atmosphere, the restaurant is located in the heart of a pretty restored riad offering guest rooms. Rachid proposes to guide you to get there: do not hesitate to ask him for directions, he is a native of the medina!

This address is well known to gourmets visiting Fez. Here, Fassies specialities are served alongside other traditional Moroccan and Mediterranean dishes that you can enjoy with a good bottle of wine, in the lush garden, the elegant dining room or on the rooftop terraces of the palace, with an incredible view of the Medina. To take this culinary experience one step further, the establishment also offers cooking workshops via the recommended Fes Cooking School and dinners where wine tasting is in the spotlight!

Here is a warm café-restaurant nestled in the heart of the medina. Carried by the beautiful Marianne and her dynamic team, the place offers a refreshing break between two walks. Enjoy a lavender lemonade under the patio canopy or sit down at one of their antique tables for a mezze. The cuisine gives pride of place to local products while revisiting the traditional restaurant offer. It successfully combines Moroccan flavors with neighboring Mediterranean inspirations. Atmosphere, music and modern and relaxed decoration.

Couscous, tajines… Moroccan flavours are at the heart of this typical restaurant.