Restaurant with a large terrace, featuring a revisited menu by the chef combining quality, freshness, taste and creativity
Open morning, noon and evening, the restaurant is part of the Airport Club Hotel. It offers a market menu in addition to the menu frequently revisited by the chef Vivien Schwartz. A rather reasonable daily special considering the high quality of the service and the quality of the products cooked. L'Envol has therefore opted for a simple menu combining freshness, taste, creativity and a diversified range of wines. Worthy of a four star restaurant, neutral tone, refined and sophisticated tables, bamboo screens, we thought of everything! For those who wish to extend their lunch or evening, the Cockpit, the lounge bar of this hotel complex, is open until 1am.
Members' reviews on RESTAURANT L'ENVOL
