AGOSTO NETO

Small, well run family hotel with an excellent location in the heart of the city. The rooms are classic, but quite spacious and well maintained. The restaurant is located under a patio, closed and air-conditioned, but ultra-luminous. Light without heat, a godsend! Traditional dishes such as calulú, a kind of goulash in soup very popular with the locals, are served here, as well as international dishes. You can accompany them with a delicious juice squeezed from the island's tropical fruits like mango and papaya.