Restaurants cuisine du monde Phnom Penh

The Aroma restaurant, ideally located a stone's throw from the National Museum, offers delicious Mediterranean cuisine. The Aroma team welcomes travelers and offers a tasting of the great classics of Oriental cuisine. Uncompromising when it comes to product quality, you'll be able to sample a plethora of Lebanese dishes such as tasty hummus, fresh tabbouleh and wonderfully crafted falafels. Settled on the shaded terrace, travelers will rediscover the Mediterranean spirit of taking time to eat and relax.

A small Indonesian restaurant located near the Royal Palace. Prices are very affordable and authentic kitchen.

Located at the end of a charming dead end, this Japanese restaurant is inspired by the izakaya: a kind of sake/wine bar, where you can eat on the go some tapas in the Japanese way. If it is possible to sit on one of the few tables of the establishment, it is better to settle at the counter, in order to admire the dexterity of the chefs. All you have to do is order a few bites (our favorite: the half-cooked mackerel) with a glass of sake or a cold beer.

Vietnamese restaurant of excellent reputation, located in a beautiful luxury villa and also offering some Khmer recipes. Nice terrace opening onto a small courtyard. The place is impeccably clean. Friendly welcome and authentic cuisine. Their phở are particularly successful thanks to a broth simmered for a long time. During rush hour, the room is often full and noisy.

Close to Wat Lanka, this small canteen of South Indian cuisine does not look like much: the restaurant is very small and the decoration is minimalist. The whole place could use a good refreshment and a coat of paint. But it is in the dishes that we understand why the Indian community of Phnom Penh meets there. The chef prepares an authentic cuisine with fresh products. Their dosa, kind of crispy rice cakes, specialties of the south quite difficult to find, are particularly successful.

Nestled at the end of a small street, Le Langka restaurant offers creative cuisine that harmoniously blends traditional Cambodian flavors with international influences. The talented and passionate chef creates innovative and exquisite dishes using top-quality local ingredients. Dishes are elegantly presented, making each meal a unique visual and taste experience. Langka is ideal for romantic dinners, business lunches and get-togethers with friends.

There are in fact two neighbouring sites: the terrace and adjoining gallery are on the floor of a building dominating the boulevard; the coffee itself is located at the bottom of a small impasse right next door. Choice à la carte or breakfast. Very POSHER. The terrace is nice but not really cheap.

Set right next to the Flying Bike store, this Indian restaurant offers a chic setting. Air conditioned room. Refined food and attentive service. The price/price ratio is correct. A good address.

Close to the intersection with street 154, this is probably one of the best Vietnamese restaurants in the capital. As a result of their success, the bosses opened two new institutions: one next to Boeung Kok, facing the mosque and the other close to the Calmette Hospital.

Located inside the Sofitel, the Fu Lu Zu restaurant offers authentic Chinese cuisine, carefully prepared by experienced chefs. The menu offers a wide range of classic Chinese dishes, from dim sum - the steamed or fried delicacies filled with meat, seafood or vegetables for which Chinese cuisine is famous - to savory soups, fresh seafood dishes and tasty meat dishes. Chefs concoct their dishes with ingredients of impeccable freshness.

Discover a wild culinary experience at Phnom Penh's Wild restaurant. Wild offers creative and daring cuisine. World cuisine is revisited through egg rolls and spring rolls. Let yourself be tempted by a nem with caramelized duck or a spring roll with Caesar salad. Artistically presented dishes, unique flavors and an elegant atmosphere make Wild an unmissable destination for food lovers. Cocktails are also in the spotlight, and the restaurant's bucolic setting lends itself to savoring them.

Popular with locals, it offers a calm, leafy setting in the heart of the city. It offers a rich menu featuring typical Cambodian dishes, as well as international favourites that are sometimes revisited. Seafood lovers will delight in the delicious curry and shrimps in coconut milk, while vegetarians will appreciate the tofu with mushrooms and broccoli. Carnivores won't be outdone with tender, flavorful meat dishes, such as the famous lok lak served with its typical pepper and lime sauce.