KRISTAL KELLEREI

Kristal Kellerei is one of only three vineyards in Namibia. Created in 1990, it produces in arid conditions (330 days of sunshine per year), a white wine from a French species: the colombard - which is highly loaded in sugar and used in the South-West in particular to produce brandy - and a red wine, the ruby cabernet. The visit allows you to discover the production and ends with the tasting of the wine and several local alcohols and liqueurs, in the open air, comfortably installed in safari chairs.