MAMY KONKOE
World cuisine
•
€
2024
Recommended
•
2024
On the street leading to the entrance of the Hotel Camayenne. This small popular canteen painted in blue is, the day, a bistro and, in the evening, Mamy Konkoé takes over and invariably proposes a crab soup and its famous konkoé, name soussous for smoked mâchoiron just after fishing. Fish are served with rice, the servings are huge; It's very good and very cheap.
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