GOSPODA RYCERSKA

Just behind the Rynek, this so-called "knight's inn" restaurant has a very nice atmosphere inside its tastefully decorated vaulted cellar (if you like the medieval style). The menu includes Polish specialties, a few generously portioned grilled dishes, and traditional Italian and American pizzas, all baked in a large wood-fired oven in the back of the room. Since 1999, it has earned a reputation as the king of pizza in town and is often full on weekends.