SPICY SPICES

In a small street off the pedestrian Linzergrasse, this vegetarian, organic, Indian-inspired restaurant has been in business since 1998. The cuisine is healthy and simple. The choice is yours, with salads and platters based around dahl, basmati rice, vegetables and spices, of course, accompanied by chapatis or naans. Pleasant little terrace on the sidewalk. Inside, organic groceries and ayurvedic cosmetics. A regular address with a friendly, slow-food atmosphere.