WALDGASTHOF SCHIMANSZKY

A fine gastronomic stopover in the Wienerwald. The Schimanszky family, who have been chefs from father to son since 1914, have been in existence since 1946. The Vienna restaurant is already a delightful gastronomic discovery, but the country version adds to the magic of the culinary journey. The house gives pride of place to local and organic produce, including vegetables, herbs and flowers. It's a festival for the eyes and the taste buds. In the tradition of new Austrian cuisine.