2024
Recommended
•
2024
A recent and very welcoming address, where the young chef Marco works with excellent products, mostly from zero mileage. Traditional regional cuisine, tasty and copious. As a starter, opt for the assortment of antipasti to share, which could almost be enough for a meal. Perfectly cooked meats and typical good primi, such as pasta with chickpeas or tomato sauce. The unusual part is the "water and wine taps": take your glass and choose!
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Members' reviews on LA BOTTE PAZZA
4.5/5
26 reviews
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Besonders die gemischten Vorspeisen haben uns begeistert. Der Hauswein (mit dem Coperto inbegriffen) war auch okay.
Wir hatten nicht reserviert, aber trotzdem gab es noch einen Tisch für uns mit ein wenig Wartezeit.
Extra Gläser für den Wein wären noch toll, damit man Wasser und Wein nicht aus dem selben Glas trinken muss.
Wir würden wieder kommen!