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+39 089 875 128
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2024
Recommended
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2024
Founded in 1958 by the current owner's grandfather, who was also named Vincenzo, this renowned restaurant offers traditional cuisine with a focus on pasta and seafood. We enjoyed the antipasti, the mussels and the maccheroni alla genovese which, as the name suggests, is a Neapolitan pasta dish with a sauce of meat and onions that simmers for hours. Cosy rooms and a pleasant little terrace overlooking the street. Nice wine list.
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Members' reviews on DA VINCENZO
4.7/5
26 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
Visited in april 2024
This was our favorite place to eat in Positano. Our hostess and service really stood out from the other restaurants. They also did a great job providing gluten free options for one of us. It was well worth the long hike up the stairs to get there!
Visited in april 2024
Sin duda una de las mejores opciones para comer en Positano entre tanto restaurante con precios desproporcionados. Comida y trato excelente. Andrea nos ha tratado de maravilla!
Visited in april 2024
tutto top ! cibo super buono, servizio impeccabile e ambiente super speciale!
Visited in april 2024
We loved our experience at Da Vincenzo’s. Everything gave a great impression. From the facade inside of being inside the rock of Positano, to the decor, the service, which was always attentive and with a smile. Topping it all off, the food was very good. Great options to choose from and a good variety to suit your needs on the day, or keep you coming back to try something new. We recommend the pasta with red shrimp ragout and lemon zest.
Our only regret is we didn’t visit sooner so we could have had another opportunity to eat there before returning home.
Our only regret is we didn’t visit sooner so we could have had another opportunity to eat there before returning home.
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한국인 입맛에 잘 맞아요~
10일동안 이탈리아 여행하면서 이탈리아 음식이 거의 유일하게 맞았던거 같아요!
간이 너무 잘 맞아요
물론 파스타는 안먹었지만 추천해주신 참치타르타르랑 로컬와인이 잘 맞았습니다!
주문한 음식은 튜나타르타르, 서로인스테이크, 그릴드 오늘의 생선! 이였습니다~
음식들도 다 한국인 간에 잘 맞아요(안짜다는말)