You have already submitted a review for this establishment, it has been validated by the Petit Futé team.You have already submitted a review for this establishment, awaiting validation, you will receive an email as soon as it is validated.
Inredningen på restaurangen var vacker och servicen var mycket bra.
Deras efterrätt tiramisu med choklad sås var den godaste efterrätten jag någonsin ätit.
Truly amazing restaurant, everything we ordered came out perfect and delicious. We started with their signature cocktails that were nice, they could be stronger but nevermind, I can def recommend the one with the raspberry. Bellini dissapponted us but the wine menu is outstanding.
The food was exceptional. I had the best cod fish in my life, my friend ordered a portion of pasta that was quite small. But again, delicious. Tartare for starters was also rich in taste, and tiramisu for the end you shouldn’t skip. Came here because of the tik tok videos and we would def come again, reservation is needed and be aware to make it at least a week before.
The atmosphere and dishes were fantastic, but our waiter Fred truly made our visit special. His insightful recommendations and attentive service greatly enhanced our experience. Thanks, Fred, for a delightful evening!
Personale attento e molto gentile. Dehor curato nel dettaglio, bello anche l’interno. Ottima carta dei vini e delle bollicine, è possibile mangiare ottime carni e pesci e crostacei freschissimi. Il cliente viene seguito dall’inizio alla fine. Meglio spendere 100€ e mangiare così bene che spenderne 60 in un qualsiasi ristorante di Milano.
I liked the atmosphere, service and food. The food was very good and 5-star to the service. We tried risotto, pasta caccio pepe, lamb and tuna with foie gras… absolument fantastique…
My first meal in Italy and it definitely started the trip off on the right food. The food was delicious, but the atmosphere and the waitstaff absolutely made the experience one to remember! Analisa and Freddy ( I might be spelling their names wrong) took great care of us, made excellent recommendations and even taught us some Italian! I can’t wait to come back!
Beautiful experience at La Gioia. Our server, Freddie, was fun and attentive.
We enjoyed the uovo e caviale, linguine with lobster, and the lamb shank. All which were exquisite and presented beautifully. The house white wine was very pleasant as well.
Il nome dice tutto una vera gioia , ambiente conviviale ed elegante coinvolgente, staff molto disponibile e gentile .
Ci torno ogni settimana con i miei amici.
Se dovrei consigliare dei piati direi antipasti in condivisone per provare più piatti ovviamente il dolce rimane sempre il mio piatto preferito la loro tartane.
Εξαιρετικής αισθητικής χώρος, με ατόφια ιταλική κουζίνα και πολύ μεγάλη ποικιλία κρασιών. Καλομαγειρεμένα ζυμαρικά και ριζότο, πρώτες ύλες υψηλής ποιότητας και πολύ καλά εκπαιδευμένο προσωπικό με άνεση στη συνεννόηση, (εμπιστευτείτε τις προτάσεις τους).
Deras efterrätt tiramisu med choklad sås var den godaste efterrätten jag någonsin ätit.
The food was exceptional. I had the best cod fish in my life, my friend ordered a portion of pasta that was quite small. But again, delicious. Tartare for starters was also rich in taste, and tiramisu for the end you shouldn’t skip. Came here because of the tik tok videos and we would def come again, reservation is needed and be aware to make it at least a week before.
Place with a loy of harmony
We enjoyed the uovo e caviale, linguine with lobster, and the lamb shank. All which were exquisite and presented beautifully. The house white wine was very pleasant as well.
Would come back for a great dinner experience
Ci torno ogni settimana con i miei amici.
Se dovrei consigliare dei piati direi antipasti in condivisone per provare più piatti ovviamente il dolce rimane sempre il mio piatto preferito la loro tartane.