Ohrid

This restaurant (Летна Бавча Канео) enjoys a beautiful setting on the shores of Lake Ohrid and beneath the magnificent Church of St. John in Kaneo. It features mainly fish and seafood such as Ohrid trout, Mediterranean turbot and mussels from Butrint (Albania). The cuisine is quite elaborate, with dishes such as ravioli with shrimp, truffle and foie gras, pasta with lobster, strawberries with pepper and vanilla ice cream. The wine list includes a selection of the best bottles from the country's top estates. Efficient service.