NAMAAZ DINING
Restaurants
•
€€€
2024
Recommended
•
2024
This restaurant stands out as Indonesia's pioneer in the art of molecular gastronomy with a focus on local cuisine. Open Tuesday to Saturday evenings, the restaurant offers a 17-course seasonal menu. With a capacity limited to four tables and eight guests per evening, Namaaz ensures an intimate and exclusive atmosphere. Each dish is a visual and gustatory marvel, transforming your meal into an unforgettable sensory experience. The cost is fully justified by the exceptional quality of this unique culinary experience.
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