ILHOJEOMMIYEOK

Impossible to miss, this structure blends light wood with an industrial touch inside. In a canteen-like atmosphere, you can enjoy delicious traditional dishes such as pork with red chili paste or miyeoktang seaweed soup. If you'd like to extend your tasting experience outside the restaurant, there's also a sales point. You can also take dried flowers such as hibiscus to make infusions. It's good and not too expensive, so it's a no-brainer.