NAMSUWONGALBI

Early carnivores should be delighted in this restaurant. You can choose between beef or marinated pork to grill. Once the hot coals are placed on the table, the cooking of the meat can begin and the aromas that come out of the marinade really make your mouth water. The banchans served are very fresh or spicy, so they go perfectly with the meat. With grilled meats, naengmyons (cold buckwheat noodles) work very well and allow you to refresh your mouth a little.