DOLCEMARE

The Italian gastronomy is honored at this address. The owner leaves every morning to fish off Gili Air so that the chef Sandra can treat her customers in the evening. By the way, we advise you the delicious carpaccios as a starter, and to follow the pasta are famous. Of course, we enjoy wonderful Italian desserts to finish - special mention for the homemade tiramisu. A pleasant and romantic moment especially if you are a couple. The establishment is also a hotel with beautiful rooms and a nice swimming pool. We recommend it!