KARIBU

Formerly Beirut, which had its followers in town. This is still the case with the Karibu. In addition to the classic small catering and a beautiful offer of Congolese gastronomy, there are more things to do. Such as Flemish carbonades, couscous, Burgundy fondue, cheese purée… It is better to ensure availability before! And as always, do not be rush… All in a large room decorated with bamboo, with TV, billiards and bar area. It's also where you fail to fill the late evening eating.