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Restaurant with terrace allowing to eat fast at an unbeatable price.
Vermilion walls, rough-hewn wooden tables, chairs and benches, a few mirrors and photos hanging alongside old advertising hoardings: here, you're in for the dolce vita. As you may have guessed, pizza is a must here, with carefully selected ingredients and homemade dough. The products are seasonal (porcini mushrooms, tomatoes, artichokes...) and the suppliers Italian. A divine tiramisu or an amarena crème brûlée will end your meal on a sweet note, unless you prefer a transalpine digestif.
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Service bon.