RESTAURANT PORTO VENEZIANO
Read moreAt the foot of the hotel of the same name, the Porto Veneziano restaurant is a promising new address in town. First of all for its unique location, on the edge of the quay and with a view of the entire port of Hania. Then by the service, sincerely friendly and attentive. And finally by the dishes which, if they are for the most part in the great classics of hotel catering, allow themselves some tasty escapes towards local specialties. A fusion cuisine without excess.
MATZENTA KUZINA DEL SOL
Read moreThe menu of this "fusion" restaurant, which finds its inspiration in Mexico and Crete, includes revisited dishes, carefully prepared by the renowned chef D. Malandrekis according to traditional Mexican practices. The restaurant opened its doors in 2021 with the ambition of creating a unique place in Hania, and it has already become one of the best restaurants in the city. You can enjoy, among other things, delicious tacos or meats cooked with barbacoa in a banana leaf. The Margarita cocktail is really worth trying!