APIRI
Restaurants
•
€€
2024
Recommended
•
2024
Apiri is proof that Cretan gastronomy can evolve without losing its authentic character. This restaurant-bar, which opened its doors in 2019, already has a well-deserved reputation that extends beyond the town of Heracleion. Located on the corner of two pedestrian streets near Agia Ekaterini square, Michelin-starred chef St. Lavrenidis offers dishes bursting with flavor and fragrance. These include: spaghetti with shrimp tartar and mustard seeds, cuttlefish with pasta and fried fennel, strawberry pavlova... Extensive wine list. Quality service.
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