AU BON VIEUX TEMPS
World cuisine
•
€€
2024
Recommended
•
2024
After living in France, the owner returned to his native country to make a dream come true. One comes to this house for the unique setting: both sober and refined, between interior garden and breathtaking view. And above all, you can enjoy delicious food! You will find here specialties such as kabkabou, fish stew with capers and candied lemon, monkfish blanquette with saffron pistil, stuffed squid or couscous with spicy grouper... Good value for money and impeccable welcome!
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Members' reviews on AU BON VIEUX TEMPS
3.6/5
7 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
Service
disappointed me that stays a fan of this restaurant travelling to Tunisia for business J took the practice for in this friendly setting and boasts excellent cuisine but disappointment yesterday evening after expected 35 minutes without having seen only one waiter (threw has the stages) I have to pass comment 10 minutes after always nothing having decided to leave because J were hungry and thirst Ramadan I oblige swear not to give the feet here never again
we liked the freshness of food, friendly staff and the view!
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