DENIS

Denis' setting is romantic, facing the waves of the Ionian Sea. The cuisine is succulent and the presentation of the dishes is sought after. The establishment mainly offers dishes based on organic products: Imam Baildi (baked eggplants with onions and tomatoes), eggplant caviar, tzatziki, dolmadakia (vine leaves stuffed with rice)... But the house's specialities are seafood products: grilled swordfish, octopus and its bed of java (dried vegetable puree), bakalaopita (fish puff pastry), spaghetti with crustaceans.