CHICHO'S RESTAURANT
Argentine restaurant
•
€€
2024
Recommended
•
2024
The large crab framed on the wall of this unpretentious little restaurant reminds us that the speciality here is centolla a la parrilla, although the crab is cooked in different sauces. The menu offers many seafood options and fresh and grilled fish. In addition to the famous merluza, you can enjoy the trucha a la manteca negra (trout with butter, lemon and capers), which is quite correct and much cheaper. Sprinkle it all with a good local white wine and you're done! Service sometimes slow, but always attentive.
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Members' reviews on CHICHO'S RESTAURANT
4/5
2 reviews
Value for money
Kitchen quality
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The best at Ushuaia and around
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On peut y goûter l'araignée (de mer bien sûr ).
Service attentionné et assez rapide.