MA CUISINE
International & Fusion restaurant
•
€€
Go there and contact
+54 387 620 4510
I am the owner
•
Click here
2024
Recommended
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2024
The best of Argentinean meat, combined with the know-how of French cuisine. Martin studied in France with such prestigious chefs as Nicolas Sale and Bernard Loiseau. You will also see some more plans of plates of the triple starred French Master Queux hanging on the walls. The dishes are succulent and, for once, the cuisine gives pride of place to vegetables, without neglecting meat. As for the desserts, crème brûlée, marquise or blue cheesecake, they are unanimous. Impeccable service.
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Members' reviews on MA CUISINE
5/5
1 reviews
Value for money
Kitchen quality
Originality
Frame/Ambiance
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Value for money
Kitchen quality
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Truly unique in Salta! few choices but good! fish, meat! , pasta, vegetables... It should not be missed...
The best at Salta and around
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