DON JULIO
Argentine restaurant
•
€€
2024
Recommended
•
2024
Rare wines and succulent meats in a prestigious restaurant in Buenos Aires.
Ranked 55th on Restaurant magazine's prestigious list in 2018, this excellent parrilla is one of Palermo's must-see addresses. Very good attention and succulent meat are the essential ingredients of this restaurant whose wine list alone will make your head spin. The wine list is very varied and offers labels that are hard to find on the market for wine lovers. The staff will give you excellent advice to accompany your meal in the best possible way. The prices are still affordable.
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