The best seafood restaurants Union Island

Fancy a good 100% home-cooked Italian meal? Giancarlo and Tiziana Tiezzi, both from Florence, Italy, fell in love with Union and brought their cuisine with them. Tiziana prepares delicious fresh pasta made with love and only fresh products (fish, lobsters, etc.). Local specialties are also on the menu. As for the wine list, it is well-stocked and sought-after. You can order a cake for a special occasion.

This restaurant with a local atmosphere hosts steel band and limbo concerts every night. Dinner is served as a buffet with a wide selection of local homemade dishes: fish, chicken, lambi, pork, lobster, crab... Don't forget to try the house special cocktail "Hurricane" rum punch that will keep you dancing until the end of the night. Dinner and drinks are offered to the captain if he comes with a group of 6 people minimum.

In Big Sand Bay, this restaurant offers a postcard setting: a splendid white sand beach with turquoise waters, showers, massage tables facing the sea and aquatic activities. After spending the morning in the water or lying on your deckchair, go to the restaurant and taste the unavoidable home-made smoked marlin or the tuna tataki (fish according to the catch of the day). For dessert, let yourself be tempted by the chef's lemon pie, and in between, sip a sparrow's rum punch or a piña colada in a coconut. A dream come true!