SINGAPORE FOOD FESTIVAL

Since 1993, Singapore's Food Festival has been the place to be for gourmands and gourmets alike: Singapore's multicultural character is also reflected in its cuisine! Numerous culinary events are organized throughout the city, around the quays, in Chinatown, Little India and Bugis. Top chefs are happy to let you in on their secrets, and the big names offer limited-edition creations, all to the accompaniment of live music. An ultra-convivial atmosphere is guaranteed, as large tables form and taste buds go wild.