LE BISTROT DU SOMMELIER
World cuisine
•
€€
2024
Recommended
•
2024
Located in a beautiful shophouse on Armenian Street, it offers an assortment of local dishes and wines prepared by chef Brandon Foo. Rillettes, foie gras, candied duck legs, pig's feet and sweetbreads, not to mention exquisite desserts such as profiteroles or frozen vacherin. The place is popular with Singaporeans but also with French expatriates in need of a home. Upstairs, a glass of wine is sipped along with plates of cold meats, cheeses or their famous rillettes. Ideal for a little hunger after a show.
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